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The Carl’s Jr. Steak, Egg & Cheese Breakfast Biscuit and Burrito are now available at participating locations across the United States.
Sister restaurant chains, Carl’s Jr. and Hardee’s, are combining grilled steak, eggs, and melted cheese to introduce the brands’ signature ‘Made from Scratch’ biscuit and burrito as breakfast offerings. The new menu items are now available at participating locations across the United States.
The biscuit special features the combination of marinated grilled steak, folded egg, and a slice of Swiss cheese. Meanwhile, the burrito morning deal packs a punch with a bolder southwestern flavour profile, thanks to the addition of salsa and a warm tortilla wrap.
“We are dedicated to providing quality breakfast items. The Steak, Egg & Cheese Biscuit and Burrito are both delicious enough to make people want to take the time to enjoy their steak and eggs in the morning,” said Brad Haley, Chief Marketing Officer at Carl’s Jr. and Hardee’s.
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